Flours

Organic brown rice flour, organic tapioca starch, organic chickpea flour, guar gum. Our organic all-purpose mix is delicious...

Made from certified organic and gluten-free oats grown in the Western Canadian Prairies. Perfect for gluten-free baking. A...

Green bananas are a great source of resistant starch, a prebiotic dietary fibre. Green bananas are washed, peeled,...

Made from organic, nutrient dense ground and dried coconut meat. Perfect for gluten-free baking and keto recipes. An excellent...

Discover our traditional Gluten Free Flour and add an everyday staple to your kitchen.  Made with love from...

Gluten (Vital Wheat Gluten Flour) is the natural protein found in wheat. A small amount added to yeast...

Nutritional information & Ingredients Teff Flour comes from a gluten free ancient grain that originated in North Africa....

Are you starting your pasta making adventure and wondering which flour type to use for your pasta dough...

Gluten Free Pizza Crust Mix makes a light, crispy, delicious pizza crust. Specially designed for those sensitive to...

Millet Flour is stone ground and whole grain. It has a subtle flavor, lots of vitamins and minerals,...

Whole grain cornmeal gives our Gluten Free Cornbread Mix rich flavor, stone-ground sorghum flour lends a tender crumb,...

Chickpea Flour is stone ground from rich and hearty whole garbanzo beans. It's a good source of fiber...

Brown Rice Flour is 100% stone ground from the highest quality whole grain brown rice and has a...

Organic Amaranth Flour is gluten free flour with an earthy, nutty flavor and fine texture. It is 100%...

Spelt Flour is 100% stone ground from a delicious, easily digestible ancient grain that is a primitive relative...

Organic Buckwheat Flour is made from 100% whole grain buckwheat groats. Despite the name, buckwheat isn’t related to...

Certified Organic, Kosher, Vegan, Gluten-free, Non-GMO, Sustainably Sourced, Fairly Traded Camu Camu is an exotic tropical fruit native...

PRODUCT DESCRIPTION 100% Pure and Natural Gluten-Free Healthy Low-Carb Substitute for Flour Natural Source of Healthy Fatty Acids...

Our single-ingredient, multi-purpose cassava flour is a culinary game-changer, matching the unique taste and texture of wheat. It’s...

The most delicious low carb, flour free, simple to make plant based Keto Veggie Burgers. Just add water,...

Low Carb and fresh from the oven. Sweet enough to satisfy cravings with low carbohydrate ingredients that will...

Low Carb and fresh from the oven. Sweet enough to satisfy cravings with low carbohydrate ingredients that will...

The most delicious, sprouted, simple to make, flour free bread or buns is now available with all the...

The most delicious, sprouted, simple to make, flour free Keto Pumpkin Chia bread or buns is now available...

Triphala is a blend of three fruits – amalaki, bibhitaki and haritaki and is popular for its unique...

Neem leaf has been traditionally used in Ayurveda for its numerous benefits including antiseptic, antifungal and antibacterial properties....

This ancient grain has been a dietary staple in certain parts of the world for many years now...

Our organic coconut flour is made of ground coconut meat and is an excellent substitute to wheat. It’s...

It's white colour, neutral taste, and fine texture makes it an excellent baking substitute. You can also use...

Discover our traditional gluten free bread – a classic reinvented to suit the needs of the whole family,...

Certified Organic, Kosher, Vegan, Gluten Free, Non-GMO, Sustainably Sourced, Fairly Traded Commonly known as “The Inca Peanut”, Sacha...

Certified Organic, Kosher, Vegan, Gluten Free, Non-GMO, Sustainably Sourced, Fairly Traded Lucuma is an indigenous tree native to...

With just one ingredient and no fillers, our sweet potato flour is gluten free, vegan, paleo friendly and...

Get ready to fall for our gluten free chocolate cake, a chocolate symphony that will carry you away....

FLOUR MADE FROM SPROUTED GRAIN IS GROUND FROM A LIVING PLANT, NOT THE SEED. THE SPROUTED GRAIN IS...

This flour is made from organic wheat. It’s sifted in order to remove the bran, which makes the...

This flour is produced from organic black buckwheat and does not contain gluten.  Historically, buckwheat originated in the Himalayan...